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Worker Shortage Threatens U.S. Ag Sustainability Thanks to scientific innovation in agriculture, farmers and ranchers are using fewer resources to grow an abundant, sustainable food supply. But I wonder how far our new technology and techniques will take us if farmers are left without one of the most critical resources to keep our farms sustainable: a stable workforce. Agriculture's labor shortage is at a crisis level, with farmers like Burr and Rosella Mosby losing crops and income because there aren't enough workers for harvest. Every year...
